This 12,000 s.f. (8,000 s.f. seating area and 4,000 s.f. kitchen) restaurant was completed in just 12 weeks. Our restaurant expertise was utilized to coordinate and install the owner provided kitchen and bar equipment.
Gabe's Deli John Ascuaga's Nugget
While working within tight confines below street level, a judicious use of space and materials was required for this deli. Construction had to occur without disrupting on going Race & Sports Book activities.
Andiamo Italian Restaurant Reno Hilton
This Italian restaurant remodel at the Reno Hilton included all interior finishes, a new bar and a new storefront entrance.
Reno
Hilton Java Coast
Remodel of existing coffee area, including
new equipment and décor.